Cook (Hot & Cold Kitchen)

Informace o pracovním místě

Prepare and cook hot and cold meals according to recipes and quality standards

Ensure excellent taste, presentation, and food safety standards

Handle food preparation and kitchen organization efficiently

Maintain a clean, hygienic, and safe work environment

Use ingredients responsibly and minimize food waste

Support catering and special food service events when required

Cooperate with kitchen colleagues and supervisors to ensure smooth daily operations

Požadujeme

Are you an experienced Cook looking for a stable long-term opportunity in the Czech Republic? Join a reputable hospitality employer and become part of a professional kitchen team delivering high-quality dining experiences to guests from around the world

✅ Minimum 2 years of cooking experience
✅ High school diploma or equivalent
✅ English communication skills
✅ Professional attitude and attention to quality
✅ Ability to work in a fast-paced kitchen environment

Nabízíme

Gross salary: 27,500 CZK/month
Productivity bonus up to 15% of monthly salary
Overtime opportunities
Night shift allowance according to Czech Labour Code
Weekend allowance according to Czech Labour Code
Holiday work allowance according to Czech Labour Code
Free meals during work
Employee discounts and benefits
Long-term stable employment
Accommodation provided free of charge for the first 6 months (within walking distance from the workplace)